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Category: Food & Drink

Michelin Moves at Chapter One as Ross Lewis Hands Chef’s Apron Over to Mickael Viljanen

Huge changes are afoot at Chapter One, one of Dublin's best-loved and best-known restaurants. After almost 30 years, Ross Lewis is handing over his chef's apron to Finnish chef Mickael Viljanen, who...

The Inn at Dromoland

The Inn at Dromoland is a 3 star family-friendly hotel in Co.Clare. It’s a great hub for exploring some of the best spots Clare has to offer. Bunratty Castle and Folk Park (12...

Ask the Manager – Laura Kelly, Kelly’s Resort Hotel and Spa, Rosslare

How did you feel when you heard the news that the hotel could reopen on June 2?  What great news for the hotel, team and guests.  It is a positive step for the...

Discover the Hidden Flavours in the Boyne Valley

The Boyne Valley region is home to some of the most authentic food experiences around. It’s the perfect location to escape and enjoy a relaxing foodie break. The region has a host...

Discover Kerry Invites Holidaymakers to Experience ‘Kerry On Us’

Looking for something extra from your holiday in County Kerry?   Discover Kerry has launched the ‘Kerry On Us’ campaign which gives the Kingdom’s holidaymakers an added extra during their stay this year. Tourism businesses across the...

Win a Night in Lidl – a Staycation With a Difference

Imagine we have been so starved of holidays that thousands of people would enter a competition to win a “Night At Lidl”.  The grocery store with more than 200 outlets in Ireland...

Finding Places to Dine Outdoors from June – The Ireland Foodmap

From June 7th we will be able to dine outdoors but where will be open and how can you contact them.  Katia Valadeau, a French expat living in Dublin, has come up...

Restaurants to Take Deposits or Demand ‘No Show Fees’

Some restaurants are introducing deposits for reservations due to a large amount of “no shows” last year.  Restaurants and pubs have no other option but to begin taking deposits or requesting a 'no...
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