Experience the Exquisite Taste of Indian Cuisine from the Comfort of Home with Swaad

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If you’re craving the authentic flavors of Indian cuisine in Dublin, look no further than Swaad, a hidden gem located at 255 Crumlin Rd, Drimnagh, Dublin 12. The name “Swaad” translates to “taste” in Hindi, and this Indian restaurant lives up to its name by offering some of the most delectable dishes in the city.

Under new management since June 2023, Swaad is a family affair with a dynamic duo at the helm – a father-son team dedicated to bringing the rich tapestry of Indian flavors to Dublin. The son manages the front of the house, ensuring a warm and welcoming atmosphere, while the father, boasting over 20 years of culinary expertise gained in diverse locations like Dubai, New York, and Israel, serves as the head chef, orchestrating a symphony of spices in the kitchen.

Swaad’s opening hours make it convenient for both early and late cravings, welcoming patrons from 4:30 PM to 10 PM on weekdays and extending the experience until 11 PM on weekends.

The menu at Swaad boasts a diverse selection of dishes that capture the essence of Indian cuisine. For those with a penchant for chicken, the Chicken 65 is a must-try. This dish features succulent chicken cubes marinated with garlic, ginger, and aromatic Indian spices, deep-fried to perfection, and garnished with curry leaves for an extra kick.

If creamy indulgence is what you seek, the Butter Chicken is a heavenly choice. The dish combines butter, cream, tomato, cashew nut paste gravy, ginger, garlic, and fenugreek leaves to create a luscious and flavorful experience.

For a sizzling presentation, the Chicken Tikka Shaslik is a feast for the eyes and taste buds. This dish features chicken tikka served on a sizzling platter with bell peppers, tomatoes, and onions, creating a harmonious blend of textures and flavors.

Lamb Biryani, a classic Indian dish, showcases the finest Basmati rice cooked to perfection with home-pounded spices, brown onions, mint, coriander, lime, and saffron. Served with papadam and masala raita, this dish is a celebration of aromatic and fragrant rice paired with succulent lamb.

Vegetarian options at Swaad are equally impressive, with the Dal Tadka taking center stage. This dish features a mix of lentils prepared with herbs and spices, tempered with cumin, ginger, and clarified butter, creating a delightful and wholesome vegetarian experience.

To make the Swaad experience even more accessible, the restaurant offers various ordering options. Whether you prefer the convenience of Deliveroo, Just Eat, Uber Eats, or the simplicity of their own website, Swaad ensures that their tantalizing dishes are just a click away.

Visit Swaad for a culinary journey through the vibrant and diverse flavors of India, where every bite tells a story of tradition, passion, and the pursuit of perfection in taste.


Experience the Exquisite Taste of Indian Cuisine from the Comfort of Home with Swaad 🍛🥘 AD #travel2ireland #food #dublinfoodguide #indianfood

♬ ten – Fred again.. & Jozzy
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Paul Micheau
Paul Micheau
Paul is a passionate travel writer and seasoned content creator, with a flair for storytelling. He has developed a keen eye for capturing the essence of places and experiences. Armed with a degree in Entrepreneurship and Management. Paul brings a strategic approach to his work, ensuring that each piece of content he creates resonates with audiences and leaves a lasting impression. Paul is also the founder and head of content for the popular 'IsItWorthIt' channel.

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